Onion Pakoda

INGREDIENTS:

Gram Flour - 2 Cups

Onion - 2 Nos. Chopped

Green chillies - 3 No.

Garlic pods - 3 Nos. crushed

Cashews - 10 gm crushed

Curry leaves Chopped

Coriander leaves chopped

Mint leaves (Optional) - Chopped

Chilli Powder - 1/2 spoon

Salt

Asofoetida -a Pinch

Oil

Water - 2 spoons

PREPARATION:

(1)Mix all the ingredients with 2 spoons of oil and water added

(2)Fry the mixture in hot oil

(3)Fry until they turn brown.