Vazhaipoo Vadai(Banana Flower Vadai)

INGREDIENTS:

Banana flower- 1/2(Cleaned & Chopped)

Channa dal - 2 Cups

Onion - 1 No. Chopped

Green chillies - 3 No.

Garlic pods - 2 No. crushed

Ginger - Grated half spoon

Curry leaves Chopped

Coriander leaves chopped

Mint leaves (Optional) - Chopped

Salt

Asofoetida -a Pinch

Oil

PREPARATION:

(1)Soak Channa dal for atleast 2 hours & grind it to coarse paste.

(2)Mix ground channa dal with all the ingredients above.

(3)Take small amount of dough, flatten it in your palms & drop one by one in the hot oil

(4)Fry until they turn brown on both sides.